Our technology – the biorefining process

At biomega®, we are biorefining specialists

With over 20 years of experience in biotechnology and biobased engineering, we have developed a patented and unique proprietary technology using continuous enzymatic hydrolysis. This ‘first-in, first out’ process enables us to run our plants 24/7, 365 days a year, and ensures all raw materials in several product streams are treated equally throughout production, while delivering consistent quality and yield. Our proprietary technology works in exactly the same way as the human digestive system – it starts with a fat- and protein-rich food grade rest raw material, which uses heated water and non-GMO food grade enzymes to solubilise the material. It then enters into our continuous enzymatic hydrolysis chamber, after which several separation stages take place to separate the purest fractions of soluble proteins, non-soluble proteins, oils and minerals. Years of experience has taught us that in order to optimise product characteristics, it requires the best processing conditions. Therefore, the biomega® team, has developed and patented several reactors for tailor-made uses for a wide variety of marine raw materials. Our salmon processing biorefineries are widely used today for commercial applications for the pet food and human nutrition markets.

Norway – Skaganeset biorefinery

The Skaganeset biorefinery was built in 2002 and is our flagship production facility. Located on the picturesque island of Sotra, near Bergen in Norway and close to raw material sources, our modern biorefinery uses our continuous enzymatic hydrolysis process to produce our ingredients that can be used widely in human, pet food and aquafeed markets.

Denmark – Hirtshals biorefinery

The Hirtshals biorefinery was completed in 2022 and is considered our next-generation technology facility. Located at the Port of Hirtshals, a stunning harbour in Denmark that is close to raw material sources, the modern biorefinery uses our continuous enzymatic hydrolysis process to naturally and gently transfer salmon offcuts into premium food grade ingredients for the human and pet nutrition markets.

For more information on how we use biotechnology to drive a circular economy, talk to our scientific experts today.